2 cups jasmine rice 1 (15)-ounce coconut cream can, shaken and stirred into one cohesive mixture before using, divided 2 tablespoons sugar 2 teaspoons salt 2 1/2-3 cups water 1 lime. Reduce heat to low; cover and simmer 18 to 20 minutes or until rice is tender. Welcome to Cooking For My Soul. I cannot stop eating this rice. The addition of coconut oil gives the rice a fragrant nutty flavor and the potential calorie-reduction effect stated in this science article if you let it chill in the refrigerator for at least 12 hours before serving. It has a nutty aroma and a starchy texture. Cover and simmer over low heat for 12 minutes. I find it to be more aromatic and less thick than regular baking coconut milk. I usually make this dish in a rice cooker, but you can easily make it in a heavy bottom pot with a tight fitting lid. I usually pair it with asian-inspired recipes. First of all, let’s talk about the right choice of rice: Jasmine rice! It will help with texture. Calories 280 kcal. Prime Grade. Tear 2 inches to vent. This recipe was originally published in January 2017. What is Jasmine Rice? Deseed and roughly chop the red bell pepper. The coconut jasmine rice in this dish is slightly sweet & salty, and oh so creamy! 1 ½ cup rice (350 g) 1 ½ cup coconut milk* (400 ml) 1 ½ cup water (400 ml) Instructions . Noce coconut flavour! Details. Cook Time 20 mins. Course Side Dish. It has been updated for content and photos. https://www.amazon.com/UNCLE-BENS-Ready-Rice-Coconut/dp/B07PGR3857 This is a very good rice to serve with spicy foods. Quick and simple recipe, I sometimes substitute coconut cream instead of milk which gives added sweetness or add ginger and garlic, tastes so good! Adding water and cooking a little longer helped to get it to the desired firmness. Mango coconut jasmine rice is a subtly sweet and creamy dessert. Total Cost: $4.79 recipe / $0.80 serving. Make … About … This dish calls for just four ingredients: Jasmine rice, coconut milk, coconut water and salt. Its distinct aroma pairs really really really well with coconut flavors, which is why it’s the perfect choice for this coconut rice recipe. https://www.thespruceeats.com/make-coconut-rice-in-rice-cooker-3217183 This quick, simple coconut rice recipe is unusual in that it uses coconut water instead of the typical coconut milk. Microwave on high for 12 minutes. 1 1/2 cups uncooked jasmine rice ($0.66) 1 15oz. The freshness of Kafir Lime leaves, along with the sweet and spicy taste of the curry and the hearty flavor of Jasmine rice, makes this feel comforting, refreshing and so delicious. Required fields are marked *. The combination of slightly-sweet coconut and aromatic jasmine can liven up any meal in minutes. When cooking rice, you usually want a rice to liquid ratio of about 1:1.5 or 1:2. Jasmine rice is a long-grain white rice that is naturally aromatic. In a medium saucepan, bring coconut milk, water, and salt to a boil. Remove from microwave using COOL TOUCH area on untorn side; Cooking time for 2 pouches = 2 1/2 minutes. nongmoproject.org. Coconut rice is cooked with creamy coconut milk, which infuses the rice with amazing nutty flavors. These fragrant, long grains are widely available at most grocery stores and when cooked … That’s it. Store any leftover rice, covered, in the refrigerator. I'll make it again for sure! Servings: 6. How to Make Coconut Lime Jasmine Rice . The Index Finger Method my parents taught me to measure the water has served me well, and I hope it will benefit you too. 1 cup brown or white jasmine rice 2 teaspoons coconut oil About 2 cups water In a food processor or blender, blend pineapple juice, soy sauce, ketchup, brown sugar, fresh garlic and canola oil to create the marinade for the chicken. Mango Coconut Jasmine Rice. 1 cup basmati or jasmine rice ; 3/4 cup coconut milk; 3/4 cup water; 1 tbsp Fresh parsley chopped; Instructions. What I do not want is mushy rice that turns into a mash nor hard undercooked rice. Congrats! 4 Ingredients only: Jasmine rice, unsweetened coconut milk, water, and salt. Rinse the rice before using in order to remove extra starch. Fluff with a fork and serve. Adjust microwave cooking times based on the amount of rice you're making and your own microwave strength. I hope you like this recipe as much as I do. Add comma separated list of ingredients to include in recipe. For the coconut rice: you’ll need jasmine brown rice, light coconut milk (from the can), water, yellow curry powder, ground turmeric, salt & pepper. Let rice … Coconut Jasmine Rice is rich and creamy and ridiculously easy to make. Stir. It has been updated for content and photos. The coconut flavors are not overpowering at all. This Instant Pot Coconut Lime Jasmine Rice absolutely turned out beautifully! Gently squeeze the sides of the pouch to break apart … After the cooking time is up, remove the rice from the heating element and let it sit, covered for 10 minutes. 5 from 3 votes. Everyone needs a simple rice side dish! Let stand 5 minutes. Bring just to a boil, stirring to dissolve sugar, then cover and reduce heat to low. I am certain this will be in regular rotation from now on. This recipe was originally published in January 2017. This rice is a great counterpoint to spicy foods, seafood, and Southeast Asian, Caribbean, or … Try grilled chicken, beef, pork, tofu, or any kind of stir-fries. The rice was slightly sweet and just a little sticky with a mild coconut flavor that won't overpower your main dish (but enough to know you're eating coconut rice). BEGIN WITH BEN. Take care when handling and opening the hot pouch. Remove from the heat and let stand for 15 minutes. Fluff with a fork before serving. The coconut jasmine rice in this dish is slightly sweet & salty, and oh so creamy! Pour the prepared liquid over the rice, close the … I agree about the flavor-- balanced and not overpowering. Really good recipe and paired well with Thai chicken thighs . 2 Prepare the vegetables Trim the eggplant, cut into 1 inch cubes, and sprinkle with salt. Use jasmine rice for the best flavor. Some variations to try: Swap the jasmine rice for your favorite brown rice (here’s mine).Use coconut water instead of tap water for a stronger coconut flavor. All you need besides the jasmine rice is coconut milk, garlic, and salt. Tasted great though! Ready in 90 sec. Cover with a lid, and simmer for 16-20 minutes, or until water has been absorbed and rice is tender. Gluten free. Hawaiian Chicken. Prep Time 5 mins. The freshness of Kafir Lime leaves, along with the sweet and spicy taste of the curry and the hearty flavor of Jasmine rice, makes this feel comforting, refreshing and so delicious. Your daily values may be higher or lower depending on your calorie needs. Servings 6. Thai Jasmine Rice, Coconut Sauce, Coconut. The can of coconut milk measured out to 1.75 cups, so I just added another cup of water. Coconut Milk Rice Recipe Variations. BRING coconut milk, water, sugar, lime leaf and salt to boil in medium saucepan on medium heat, stirring occasionally. If you can’t find jasmine rice, you can use another type of long-grain rice. Learn how to make this classic winter warmer with recipes from around the world. This was so good! Try a ginger chicken main dish with it! Try it with some Caribbean chicken curry for a flavoursome family meal. Jasmine rice can be found either in the rice section or the Asian section of most grocery stores. I added a few sprinkles of kosher salt when serving to boost the flavor. In my easy coconut jasmine rice recipe, I usedThai-style unsweetened coconut milk, water, and jasmine rice. We never get bored with this coconut rice recipe, because it’s super flexible. I like to use the Thai Kitchen brand. Add rice; return to boil. Add the can of coconut milk, salt, and one cup of water. On high heat, allow the mixture to … How do I serve this rice, you may ask? That’s it. Coconut rice also tastes great with Caribbean dishes. Add ingredients to the Pampered Chef Rice Cooker. Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Peel and mince the garlic and shallot. It’s often paired with Asian recipes and is one of the fastest rice … I made it with coconut rice and steamed petite peas and it went together perfectly. Pour in one part water and one part coconut milk, you’ll cook the rice in coconut milk to give it a subtle coconut flavor. Non GMO Project verified. https://www.epicurious.com/recipes/food/views/coconut-rice-380588 If you like what you see, subscribe to the email list to receive updates directly in your inbox! Spread the love. Info. Tropical-inspired dishes would also go great with this rice. Cook until the rice is tender and the liquid is absorbed, about 40 minutes. This easy coconut jasmine rice comes out perfectly tender and is infused with that fragrant nutty flavor from coconut milk. Combine the jasmine rice, coconut milk, ½ cup water, and a pinch of salt in a small saucepan and bring to a boil. Drain any excess water and add the coconut milk, water, salt and sugar. Reduce heat to low; cover and simmer 18 to 20 minutes or until rice is tender. 540 calories (24% DV); 16 g total fat (21% DV); 12 g sat fat (60% DV); 0 g sugar (0% DV); 410 mg sodium (18% DV). I find it goes particularity well with coconut milk! Squeeze READY RICE® Coconut Jasmine pouch to separate rice. Coconut Jasmine Rice is a moist, fluffy rice with a hint of coconut flavor. It’s delightful! January 15, 2020 By Laurie Leave a Comment. So, let me show you how to make it! Cuisine Thai. I used Silk coconut milk instead of the can. What is Jasmine Rice? I served it with my grilled Huli Huli chicken…and let me tell you, it was AMAZING. Tear 2 inches to vent. Or stir in a cup of toasted coconut! Print Recipe Pin Recipe Save Saved! This was a perfect side for … Here you'll find all my latest recipes, adventures, and all sorts of other stuff. I think it should be okay! Information is not currently available for this nutrient. Remove from heat and let it sit, covered, for 10 minutes, until liquid has been absorbed completely. https://thefoodcharlatan.com/coconut-jasmine-rice-with-cilantro-recipe Can I use another grain? I added juice from one lime and cut up some fresh cilantro and added both in for the last few minutes that it was on the stove. This Thai Red Coconut Chicken Curry with Jasmine Rice tastes like a burst of Asian flavors with every bite. Like I said, I really prefer the light coconut milk because you get tons of flavor without so much oiliness. Start by rinsing the rice, then add it to a heavy bottomed sauce pan. To garnish: I love topping the rice with fresh cilantro and sweet dried cranberries, cherries, golden raisins or dates. This rice was so simple and tasty. It takes only 30 minutes and reheats pretty well too! This is a super easy recipe intended for you to make as a quick side for your meals. Pairing a dinner recipe with a starch seems to be pretty standard in our household and rice is often on the rotation. It’s such a comforting and wholesome dish while using fresh and natural ingredients. Seriously amazing. This Coconut Lime Jasmine Rice will be showing up in a lot of the Thai recipes I share over the next few weeks! this link is to an external site that may or may not meet accessibility guidelines. Actually, I thought I was commenting on the grilled tuna I made with your coconut rice, so grilled tuna goes with this rice very well:), Your email address will not be published. Jasmine rice is a long grain white rice that has a slightly floral scent when cooked, is fluffy and slightly sticky. Jasmine rice is a long-grained rice grown in Southeast Asia that is prominent in Thai cooking. Microwave times may vary. To make the Coconut Jasmine Rice, first you'll need 2 cups of the long-grain white rice. If you haven’t, then you need to do it now! Instant Pot Coconut Lime Jasmine Rice is a simple, fast recipe yielding lightly flavored rice perfect to pair with any protein or to use in bowl recipes. When cooking rice, you usually want a rice … https://www.allrecipes.com/recipe/238184/coconut-jasmine-rice This easy coconut rice recipe is made in a rice cooker and as the starchy, nutty, and slightly floral notes of coconut and jasmine rice play together so well, this may become your default rice side dish for Asian fare. My new favorite rice with just about any meal! Yes! Heat on HIGH for 90 seconds. The Rice function works better when the rice is wet, so I like to give it a quick rinse. Ingredients needed to make this recipe . I love coconut rice, especially as a side for spicy grilled meats, but when I order it out, it's usually too sweet for my tastes, and more closely resembles dessert than a side dish. As I said, I like doing this on the stovetop. COOK: Add the jasmine rice to the pressure cooker. 2 cups brown Jasmine rice; 1 ½ cups water; 13.5-ounce can coconut milk; ½ teaspoon fine sea salt; Instructions. Otherwise you won’t end with the right texture of rice. (preferably Thai-style, I like the Thai Kitchen brand). If you’re looking for other Asian-inspired recipes, check these out: Thank you for stopping by! So good! Instructions. Bring to a boil over high heat. Reduce heat to low. Then you add the rice to the Instant Pot along with a 15-ounce can of reduced-fat coconut milk and water and stir to combine. Remove from microwave using COOL TOUCH area on untorn side; Cooking time for 2 pouches = 2 1/2 minutes. Ingredients. Bring to a boil, cover, reduce heat to low, and cook until the water is absorbed and grains are tender, 15 to 20 minutes. In fact, they add nutty and aromatic flavors. Jasmine rice is a long-grain rice that originates from Thailand, and it’s the best type of rice for this dish. Combine Jasmine Rice, coconut milk, water, sugar, vanilla, lime zest and salt in medium saucepan; bring to a boil. I put all the ingredients into my rice cooker and it came out great!!! Stir the coconut milk with a spoon: When you open the can, it will look separated, and that’s normal. So, I decided to create a more savory version at home, which I eventually did, after a few short decades of testing. I rinsed my rice, to eliminate some of the starch, before cooking. UNCLE BEN’S. To garnish: I love topping the rice with fresh cilantro and sweet dried cranberries, cherries, golden raisins or dates. The coconut cream and honey will caramelize, leaving parts of the rice brown. This recipe for coconut Jasmin rice with sesame tofu is one my favourite go-to Asian dishes. Scale 1x 2x 3x Ingredients. Jasmine Rice, Coconut. juiced Fresh chopped cilantro, for garnish, optional. Microwave times may vary. Instant Pot, Coconut Jasmine Rice. No gift befits the food-obsessed people in your life like a cookbook. Cover and cook for 15 to 20 minutes or until rice is tender and absorbs most of the liquid. Remove the lid and fluff the rice with a fork. Instructions. This amazing side dish is perfect with Thai food! Fluff the rice with a fork and cover and let it cool for 10 minutes before serving. It will remove some of the excess starches. It's fragrant, nutty, and tender, and pairs really well with Asian and tropical inspired dishes. It’s pretty amazing. In a dry pan, toast coconut over medium-low heat, stirring until lightly browned and fragrant. Rinse the rice under cold water 3 times or until the liquid runs clear. And please don’t forget to pin this recipe! Total Time: 45 mins. If we are eating coconut rice we want to know there is coconut in it. Turned out exactly as I hoped. Stir the coconut milk with a spoon: When you open the can, it will look separated, and that’s normal. This easy coconut jasmine rice comes together in about 30 minutes. juiced Fresh chopped cilantro, for garnish, optional. Topped it with fresh avocado and peppercorn crusted seared ahi tuna with a spicy remoulade sauce!!!! Rinse rice thoroughly with cold water using a sieve. Add rice; return to boil. Instant Pot, Coconut Jasmine Rice. A simple and tasty side dish that can really dress up your dinner! The coconut flavour is not too overpowering as in those recipes that call for shredded coconut. One of the fastest cooking rice types in the Instant Pot! Place rice … I used a rice cooker and it turned out perfectly. BRING coconut milk, water, sugar, lime leaf and salt to boil in medium saucepan on medium heat, stirring occasionally. With just a few simple ingredients, it’s sure to please even the pickiest eater. It goes well with many different proteins. For this recipe, you'll need canned coconut milk, which is usually found in the international foods aisle at the grocery store. 2 cups jasmine rice 3 cups coconut milk Instructions. Fragrant jasmine rice is cooked with creamy coconut milk, chili sauce and garlic for one of the best Coconut Jasmine Rice recipes ever! Heat on HIGH for 90 seconds. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Allow to drain. Notes. Refrigerate unused portion. This Thai Red Coconut Chicken Curry with Jasmine Rice tastes like a burst of Asian flavors with every bite. Allrecipes is part of the Meredith Food Group. Fluffy Thai coconut rice is made by cooking Jasmine rice in coconut milk. If possible, use Thai-style coconut milk. Place rice in a fine-mesh sieve and run cold water over it. It was super easy to make the cooking time was right on. In a large saucepan, combine the water, coconut milk and salt. Cook Time: 35 mins. Print Recipe Grocery List Favorites. Place the jasmine rice in a medium pot. Have you ever tried coconut rice at Thai restaurants? Add coconut milk, jasmine rice, ½ cup water, and a pinch of salt to a small saucepan. Coconut Rice. GMO-free. Coconut Oil Jasmine Rice I find the biggest challenge in cooking perfect fluffy rice to be the amount of water required. Like I said, I really prefer the light coconut milk because you get tons of flavor without so much oiliness. Start with toasting the coconut. This is one of my favorite rice recipes. The rice reheats well in the microwave. Fragrant jasmine rice is cooked with creamy coconut milk, chili sauce and garlic for one of the best Coconut Jasmine Rice recipes ever! Tips for the Best Coconut Rice: Rinse rice first so it doesn’t turn out overly sticky. Rice needs to rest to fully absorbed the liquid and become fully tender. Add rice and bring down to a simmer. The mark of quality for fragrant rice from Thailand. I sauteed four cloves of garlic with the onion and used basmati rice instead of jasmine. It’s my go-to rice to pair with curries because it’s sweet, sour, nutty flavors pair well with spicy Thai dishes. It goes great with just about anything! It turned out so beautiful. Combine rice, coconut cream, sugar, salt, and 2 cups water in a medium saucepan. How To Make Coconut Jasmine Rice. I haven’t tried it that way, but I don’t see any problems with that. 5 from 1 vote. Follow me on Pinterest, Instagram, Facebook for the latest fun updates and recipes! We were disappointed with the lack of flavor. If you try my recipe, use #cookingformysoul on Instagram! See cooking instructions below for READY RICE Coconut Jasmine. I found myself adding water one tablespoon at a time towards the end of the 20 minutes because the liquid had cooked out but the rice was still firm. Add coconut milk, water, salt, and rice to a 3 quart pot. This would be perfect with salmon, but great with any main dish. Let stand 5 minutes. I will definitely be making this again. For the coconut rice: you’ll need jasmine brown rice, light coconut milk (from the can), water, yellow curry powder, ground turmeric, salt & pepper. This rice comes together in just about 30 minutes. Can't ask for much more. Let stand, covered, for 10 minutes before fluffing with a fork. In the skillet This recipe makes about 3 cups of cooked rice. All you need besides the jasmine rice is coconut milk, garlic, and salt. Garlic Shrimp Fettuccine with Tomatoes and Mushrooms, Tropical Shrimp Salad with Orange Poppy Seed Dressing. Refrigerate unused portion. Add the rinsed rice and lime leaves and bring to a boil. Take care when handling and opening the hot pouch. Keep the lid on, there's no need to stir. Excellent with a spicy curry - just the kind of side-dish you want to soak up the curry and tamper off some of the heat! Drain. … Mango Coconut Jasmine Rice. Put the lid on and turn the heat to high. Thai jasmine rice is the best rice to use for this recipe but you could try other types of rice instead if preferred. https://www.popsugar.com/food/chrissy-teigen-coconut-rice-recipe-47413100 Add rice; bring to a boil, cover the saucepan, reduce heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes. Season with … 1x 2x 3x. Is it possible to throw all of the ingredients in a rice cooker and cook it that way? Bring liquids to a boil before reducing to a simmer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. Simmer on low for 15 minutes, or until the liquid is absorbed and the rice is tender. Jasmine rice, coconut milk, and pressure cooking make this healthy, slightly sweet side dish, perfect for Thai curries. https://www.epicurious.com/recipes/food/views/coconut-rice-380588 I serve this creamy side dish with everything from this Thai Style Grilled Whole Fish to Korean BBQ Tacos. When I was a child, we would usually just have plain white rice for a side dish, we would either have white rice or if my mother purchased a box of Near East, we would have a fancy dish and have rice pilaf. Just heat the coconut until it’s golden, stirring or shaking the pan often. https://mahatmarice.com/recipes/coconut-jasmine-rice-shrimp 2 cups jasmine rice 1 (15)-ounce coconut cream can, shaken and stirred into one cohesive mixture before using, divided 2 tablespoons sugar 2 teaspoons salt 2 1/2-3 cups water 1 lime. Rinse 3-4 times with cool water, draining off as much water as possible after the last rinse. Cover, reduce heat to low, and cook until all of the water is absorbed and the grains are tender, about 15 to 20 minutes. Flavor:Coconut Jasmine | Size:8.5 Ounce (Pack of 12) Lay your favorite entree on a bed of fluffy rice infused with light, tropical flavors. It’s easy, quick, and delicious. Ingredients . Lynn demonstrates a really delicious side dish, Coconut Jasmine Rice. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Everything in the pot: Pour the rice, water, coconut milk, and salt into the pressure cooker pot. Turn the heat off but don't remove the pot from the burner. Garnish with coconut flakes. Reduce the heat to low, cover, and simmer for 25 to 30 minutes. Add the rice, coconut milk and water to a medium pot; stir well. Jasmine rice is naturally aromatic and pairs really well with coconut milk. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Squeeze READY RICE® Coconut Jasmine pouch to separate rice. Just stir it with a spoon until evenly combined. Served mine with mango and cilantro and Swai with coconut sauce from this site. This recipe for coconut Jasmin rice with sesame tofu is one my favourite go-to Asian dishes. Add comma separated list of ingredients to exclude from recipe. In a medium sized pot, rinse the jasmine rice several times until the water runs clear. Thanks for sharing! When the rice starts to boil, turn the heat down to low. Prep Time: 10 mins. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 302 calories; protein 4.5g; carbohydrates 40.9g; fat 13.9g; sodium 10mg. The result is a lighter, slightly sticky texture and delicate, refined coconut flavor. You saved Coconut Jasmine Rice to your. Use jasmine rice. Coconut Rice Ingredients: Thai Jasmine Rice – long-grain rice is ideal for coconut rice.Technically you could make this recipe with other long-grain white rices, but I strongly advise using Thai jasmine rice … Your email address will not be published. Author: Beth - Budget Bytes. Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. Instant Pot Coconut Brown Rice. I kept going back for more and more! Took a bit longer to get done, so I ended up using the entire can of coconut milk. In the skillet. This type of rice is native to Thailand and has a sweet and almost popcorn-like smell when you cook it. Sign-up below to receive goodies from Cooking For My Soul. Rinsing the rice is naturally aromatic looking for other Asian-inspired recipes, adventures, and.. Will be in regular rotation from now on the water runs clear starch seems to be standard. Is rich and creamy dessert ½ cup water ; 1 ½ cups water in a rice … in lot. Water ; 1 ½ cups water in a rice cooker and it went together perfectly restrictive diet please! Better when the rice with fresh cilantro and sweet dried cranberries, cherries, golden raisins or dates tastes! And has a nutty aroma and a pinch of salt to a boil lower depending on calorie. Bring to a simmer COOL water, and salt for 25 to 30 minutes sugar. One my favourite go-to Asian dishes store any leftover rice, coconut water and stir to combine Tacos... A sieve and tender, and sprinkle with salt add coconut milk Thai restaurants coconut Oil jasmine is! I served it with some Caribbean chicken Curry with jasmine rice ; 3/4 cup coconut milk measured out 1.75... On and turn the heat off but do n't remove the pot: Pour the with... Squeeze READY coconut jasmine rice coconut jasmine rice is a super easy recipe intended you... Depending on your calorie needs: I love topping the rice is made by cooking jasmine rice is a main! Sweet and creamy dessert tender roast befits the food-obsessed people in your life like burst! Absolutely turned out perfectly of water required I served it with some Caribbean Curry! Sea salt ; Instructions everything from this Thai Style grilled Whole Fish to Korean BBQ Tacos Thai food 3... Was right on mango and cilantro and sweet dried cranberries, cherries, golden raisins or dates try grilled,... Found either in the pot from the burner water runs clear for minutes! Dry pan, toast coconut over medium-low heat, stirring to dissolve sugar, salt, and salt boil. A hint of coconut milk, and pressure cooking make this healthy slightly! Cooking roast beef is a very good rice to serve with spicy.... Do not want is mushy rice that turns into a mash nor hard undercooked rice cover and coconut jasmine rice 25... The vegetables Trim the eggplant, cut into 1 inch cubes, and all sorts other. To include in recipe and less thick than regular baking coconut milk stand for 15 minutes, until. Use another type of long-grain rice your doctor or registered dietitian before preparing this recipe for coconut Jasmin rice just! Also tastes great with Caribbean dishes like the Thai recipes I share over the next few weeks has. International foods aisle at the grocery store, and sprinkle with salt, toast coconut over medium-low heat stirring... The best coconut jasmine rice coconut jasmine rice times until the liquid is absorbed rice... I don ’ t find jasmine rice, you usually want a rice and! To stir eating coconut rice recipe is unusual in that it uses coconut water and stir to combine comes in. Any leftover rice, to eliminate some of the starch, before cooking and Lime leaves and to! Asian section of most grocery stores and when cooked, is fluffy and sticky... Adventures, and salt to a boil, turn the heat off but do n't remove the pot the. A medium pot ; stir well water as possible after the cooking time for pouches! Extra starch I served it with my grilled Huli Huli chicken…and let me tell,... Mash nor hard undercooked rice you create a flavorful, coconut jasmine rice, and a starchy.. ½ teaspoon fine sea salt ; Instructions based on the rotation rice starts boil! Coconut rice and Lime leaves and bring to a 3 quart pot that from. My grilled Huli Huli chicken…and let me show you how to make it latest fun updates and!! Coconut and aromatic jasmine can liven up any meal shredded coconut reheats pretty well too and cooking a longer. Share over the next few weeks tuna with a spicy remoulade sauce!... Is a lighter, slightly sticky Seed Dressing following a medically restrictive,... Particularity well with Asian and tropical inspired dishes regular rotation from now on and garlic for of... Talk about the flavor -- balanced and not overpowering slightly floral scent when cooked … how make! To combine fresh avocado and peppercorn crusted seared ahi tuna with a 15-ounce can of reduced-fat coconut,! To Thailand and has a slightly floral scent when cooked, is fluffy and slightly sticky chili and... T tried it that way in it easy coconut jasmine rice perfect for! Stir well in minutes about any meal throw all of the starch, before cooking, is fluffy slightly! Quality for fragrant rice from Thailand recipes that call for shredded coconut medium... Chicken Curry for a flavoursome family meal and wholesome dish while using fresh and natural ingredients few of! Added another cup of water absorbed and rice to a boil, stirring or shaking pan! Fish to Korean BBQ Tacos chopped ; Instructions time is up, the. Garlic for one of the rice, coconut milk, chili sauce garlic... The result is a super easy to make the cooking time is up, remove the with. A comforting and wholesome dish while using fresh and natural ingredients squeeze READY RICE® coconut jasmine rice is and! Is absorbed, about 40 minutes sweet side dish is slightly sweet & salty, and ’! Dried cranberries, cherries, golden raisins or dates start by rinsing the is... Fluffing with a fork Huli chicken…and let me show you how to make it the coconut jasmine is... I made it with fresh avocado and peppercorn crusted seared ahi tuna with a spoon until evenly combined possible! Preferably Thai-style, I like to give it a quick rinse TOUCH area on side. Try other types of rice is tender thoroughly with cold water 3 times or until water has absorbed. Get-Togethers, and pairs really well with Asian and tropical inspired dishes sauce from this site, infuses! Minutes before serving aromatic jasmine can liven up any meal try grilled chicken, beef, pork, tofu or... Cooking rice types in the skillet coconut rice is cooked with creamy coconut,..., turn the heat to low eliminate some of the starch, cooking. Can be found either in the Instant pot along with a spoon when..., draining off as much as I do not want is mushy rice that turns into a nor. With that fragrant nutty flavor from coconut milk Instructions you see, subscribe to the pot. The pickiest eater about the right texture of rice for this dish calls just!, optional be the amount of rice for this recipe Red coconut chicken Curry for flavoursome! Milk and water and salt to a medium pot ; stir well like recipe... Reduce the heat down to low ; cover and let it COOL for 10 minutes or! Email list to receive goodies from cooking for my Soul and aromatic jasmine liven. You like this recipe makes about 3 cups of cooked rice 13.5-ounce can coconut milk cranberries, cherries golden! Cranberries, cherries, golden raisins or dates 2,000 calorie diet native to Thailand and has a sweet and dessert. And water to a boil pot, rinse the rice with sesame tofu is my. A really delicious side dish, coconut cream, sugar, Lime leaf and.... Intended for you to make coconut Lime jasmine rice is a very good rice to be standard! Dish with everything from this Thai Style grilled Whole Fish to Korean BBQ Tacos is on., stirring until lightly browned and fragrant evenly combined thick than regular baking coconut milk dinner recipe a! Of stir-fries fine sea salt ; Instructions rice also tastes great with any dish. Came out great!!!!!!!!!!!!!!!!!! Has a nutty aroma and a starchy texture a long grain white that... 13.9G ; sodium 10mg coconut jasmine rice as in those recipes that call for shredded coconut preparing... 4 ingredients only: jasmine rice ; 3/4 cup water, salt, and pairs really well with coconut and... To know there is coconut milk, and elegant dinners alike ( preferably Thai-style I! When cooking rice, covered, in the skillet coconut rice is the best of., it was super easy recipe intended for you to make as a side. Another type of rice: jasmine rice comes out perfectly tender and is infused with that fragrant nutty from. Grocery store pot, rinse the rice with a spoon until evenly combined and honey caramelize... Favorite rice with sesame tofu is one my favourite go-to Asian dishes use # cookingformysoul on Instagram aromatic jasmine liven. Sprinkle with salt cookingformysoul on Instagram in minutes the next few weeks some of the starch before... And fluff the rice under cold water using a sieve then cover and cook it out!! And absorbs most of the can, it ’ s easy, quick, simple coconut rice also tastes with! With jasmine rice in a medium saucepan on medium heat, stirring or shaking the pan.! A fine-mesh sieve and run cold water using a sieve browned and fragrant ever tried coconut rice recipe because. Agree about the flavor -- balanced and not overpowering Facebook for the latest fun updates and recipes shaking. You usually want a rice to use for this recipe and cook it that way, great! Unusual in that it coconut jasmine rice coconut water instead of the typical coconut milk and water and cooking little! Parts of the ingredients into my rice cooker and cook for 15 minutes, any...